Times of Kashmir

| 21 May 2019
Business

Ten Tables restaurant ties up with authentic kashmiri culture

By Peerzada Waseem

Sopore April 18:Ten Tables, an entrepreneur’s restaurant, announced today the opening of its new franchised restaurant in Sopore. Located in the main market, the restaurant celebrated its inaugural with a great pomp and show.

The new restaurant is Owned and operated by junaid Khan, the owner of “Ten tables” . The owner has set a goal to open eight more outlets across  the Valley , making it Ten.

The new restaurant mainly focuses on kashmiri culture and authentic kashmiri food. Ten Tables promises to be the best hub for Wazwan lovers. It introduced special “kashmiri thali” serving the delicious Wazwan dishes . Ten Tables promises the best service, Best price and high quality food.

 

The owner sets an example of the success of entrepreneurship. Started his company one year back, ten tables came with a huge success, that hit the idea to take it more further . And the new restaurant added in the list.

In the changing era, hotel owners focusses to bring variety to the customers, Chinese , Japanese but they are loosing the roots. But here ten tables has came up with the authentic kashmiri flavour for the wazwan lovers.

Junaid khan , the owner of the restaurant himself started the journey of the hotels, to complete the last wish of his father, after his father was shot dead. His hard work, dedication has build ten tables and it’s a slap on the people who sits idol in the wait of government to spoon feed them.

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